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Santa Teresa / El Rincon
Santa Teresa / El Rincon
Farm
My Technical Data
Status:
Region:
Type of beans:
Varieties:
Bourbon Caturra Gesha Yellow Bourbon Red Bourbon Villa Sarchi
Type of Process:
Washed - Drying in patio, under the sun. Washed - Dried in African bed, under the sun. Natural - Dried in African bed, under the sun. Natural - Drying in African bed, under the sun, control of shade and humidity.
Altitude:
Santa Teresa / El Rincon
Centennial family farm, in family management for more than 150 years. Producing coffee from 1925 onwards. Located on the shores of Lake Amatitlán, volcanic area of Pacaya.
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Santa Teresa / El Rincon
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Santa Teresa / El Rincon
Lot: ER01-FRAGeisha
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ER01-FRAGeisha (2019-03-13 / 2019-07-30)
Types of bean:
SHB
Variety:
Gesha
Process type:
Washed - Drying in patio, under the sun.
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