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Finca Santa Irene

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Finca Santa Irene

Santa Irene Coffee is Catuai Class, planted and harvested with the best quality standards in a totally wooded environment in a farm located in Las Verapaces Region, Guatemala, at an altitude of 1,750 msnm or its equivalent of 5,745 feet above sea level, resulting in a coffee differentiated by its aroma, flavor and caramelized acidity and the best in its region. It is a strictly hard been.

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